Julie Coker

President & CEO, San Diego Tourism Authority


Julie Coker, President & CEO, San Diego Tourism Authority

Julie Coker is the president and CEO of the San Diego Tourism Authority (SDTA) where she oversees the organization’s efforts to promote and sell San Diego as a top destination for meetings, conventions, overseas travelers, and leisure visitors. The San Diego Tourism Authority is recognized as one of the best in the business and continues to set the standard for Destination Marketing Organizations. Previously, Coker served as the president & CEO of the Philadelphia Convention and Visitors Bureau (PHLCVB) where she oversaw the 2017 NFL Draft and the 2016 Democratic National Convention, which had a combined economic impact of $325 million for Philadelphia. Prior to that, she was PHLCVB’s Executive Vice President, Convention Division, and managed a staff of 25 sales and services professionals responsible for selling the expanded Pennsylvania Convention Center and hotel packages to customers across the country.

Additionally, Coker is a member of the Philadelphia Chapter of The Links, Incorporated. In both 2012 and 2019, the Philadelphia Business Journal named her among their Women of Distinction honorees. She was the 2017 United Negro College Fund Mayor’s Ball Honoree for Civic Leadership and was named one of the Network Journal’s 25 Most Influential Black Women in Business. She also received the Cradle of Liberty Good Scout Award by the Boy Scouts of America Cradle of Liberty Council and was the recipient of the 2011 John Wanamaker Award (Individual Award) given by the YMCA of Philadelphia and Vicinity.

Coker serves on several boards, including the California Travel Association, Visit California, The San Diego Regional Chamber of Commerce, The San Diego Regional Economic Development Corporation and the Downtown San Diego Partnership. She is an Executive Committee Member of the U.S. Travel Association and Destinations International. Coker is a graduate of Johnson & Wales University in Providence, Rhode Island, where she received a Bachelor of Science in hospitality management and graduated magna cum laude.